Poffertjes (sp?) are one of the most delicious foodstuffs on Earth. As well as your dedicated poffertjespan,* you can get some ready-formulated poffertjes-mix (like cake mix). Don't cook them as thoroughly as you would (American, 6") breakfast pancakes or (English, 10"+) proper pancakes, use as a guide the background colour of the Jukka Dim Theme. The powdered sugar is an important, nay vital, element.

It must be some kind of premeditated coincidence that these scrumptious little gits come from the same country that furnishes us with some of the most potent and munchies-inducing skunk around. Three cheers for the Netherlands!

*I gave up trying to spell that and just cut and pasted it. How do the Dutch manage?