The first time I heard of a horseshoe, the food
dish, I didn't think it sounded that appealing. I was told I had to try one while visiting the Springfield, IL
area. I'll try most any food once, so I said what the heck
. It was mighty tasty. The first style I had was a steak
on Texas Toast
with steak fries
, I don't remember the type of cheese
, but I think it was cheddar
These things are so popular that you can even find them on the menu in local Steak 'n Shakes. From what I hear most restaurants, bar & grills, etc. in the area have these on their menus.
I have seen these on the menu of a Kreeger's in St. Charles, MO a few years ago, but I haven't found it in any of the other St. Louis area Kreeger's.
On a side note if you are ever in St. Louis try out a slinger.