Why in god's name is he creating a writeup on, of all things, Zima!?
Let me first say that I have never tasted (that I recall) Zima, I just find it interesting as a cultural artifact
. So read on, and later you can pelt me with rocks and sticks if you don't like it.
Amid a fad for "clear" products - everything from clear motor oil
to Crystal Pepsi
- in the early 1990s, Coors
introduced a "clear maltbeverage" in September 1992
, though most of the country was spared until it was distributed nationally in 1994
. This clear beer
was called Zima, and it essentially was beer, until the color (and flavor) was removed by charcoal
filtering to produce…well, god knows what it is.
Zima was aggressively promoted towards the young, hip, male, free-spending 21-34 demographic
through promo CDs and web sites, as well as traditional media. But that demographic is a fickle one, and Zima was largely dismissed as a drink for losers and became the butt of literally millions of jokes. (Example: On Friends
, when Joey learns that Ross has invited some fellow scientists from the museum to his bachelor party
, he adds a six pack of Zima to his party shopping list. That's just the tip of the iceberg
.) Zima was primarily popular among females
21-34, which was not the hard-drinking, free-spending manly demographic that Coors was shooting for, and only added to the negative image of Zima as the effeminate drink of choice.
, Coors spent $14 million promoting a new product, Zima Gold
, to appeal to that elusive demographic. Ads touted the higher alcohol content (5.4%), but Zima Gold wasn't even worthy of jokes, much less purchasing.
Alcohol% by volume: 4.8
s k-cal/12 oz: 185
s g/12 oz: 21.4
g/12 oz: 0.0
amg/12 oz: 30
mg/12 oz: 22
mg/12 oz: 58
mg/100 g: < 0.25
mg/100g: < 0.01
mg/100g: < 0.01
: 97 days/14 weeks
In 2008, MillerCoors LLC announced that it had discontinued production of Zima in the U.S.
source: background - altculture.com; nutritional data - coors.com