user since
Thu Sep 23 1999 at 05:33:40 (24.7 years ago )
last seen
Sun Nov 14 2004 at 08:36:51 (19.5 years ago )
number of write-ups
237 - View blowdart's writeups (feed)
level / experience
12 (Laureate) / 8005
C!s spent
mission drive within everything
using British English spelling, badly
treat every moment like it's your last
most recent writeup
How not to propose
Send private message to blowdart

Oh crap, I'm getting married

Things said about me:


ideath says your pure-and-innocent line is belied by some of your writeups, pal.

dem bones says Who did you piss off? I just deleted a writeup by everyone about you raping your own mother. What the hell?
(Now I feel like an editor, just without the power)

<Bantik> says Blowdart, you're a prophet now! Consider a new career as a charismatic cult leader!

<stand/alone/bitch> /mrg blowdart you are the most beautiful person i have ever laid eyes on your nodes make me weep with joy and your writeups make life worth living xoxoxoxoxoxoxoxox
<dizzy> s/a/b HEY, hands off blowdart - I worship blowdart, so gerroff :-P
(after I made an appeal for love missives)

Pseudo_Intellectual picks boogies and flicks them at blowdart.

<Rancid_Pickle> You're my hero, Blowdart. But I did order mayo and onions.

<spacklequeen>: i'll marry you

<Myrmidion> I wish you were my roommate, blowdart

<lawnjart says DO IT AND I'LL DESTROY YOU AND EVERYTHING YOU EVER Wrot...e... um, nevermind.
(after I suggested that I should add him to Person not to be trusted with Editor powers)


<achan> blowdart: you are everyone's favourite shagpole

* dizzy nibbles at blowdart
<dizzy> mmm, tastes of asparagus

<yossarian> I HATE YOU FOREVER

<cow> Here, I'm female; blowdart is a sex nugget

I live here:

I will move to here:, when I finish it

recipe nodes:
Also see cooking for one or two


Bacon, Feta and Spinach Tartlets, Baked Eggs with Ham and Sherry, Chicken Liver Crostini, Fondue Kebabs with Roasted Tomato Dip, Garlic Crisps with Soured Cream Dip, Hot Baked Avocado Stuffed with Smoked Oysters and Mushrooms, Marinated Olives, Potato Pancakes, Warmed Smoked Trout Fillets and Bramley Apple Puree, Turkey and Asparagus Terrine


Apple and Ginger Soup, Asparagus Soup with Courgette Mousse, Bramley Apple and Pepper Soup, Courgette and Dill Soup, Jerusalem Artichoke Soup with Crispy Bacon, Mushroom and Hazelnut Soup, Ndole soup

Main Courses

Breaded Chicken with Mushroom Sauce, Irish Stew, Mediterranean Pork Casserole, Pork Pilaff, Roast Lamb with Apricot Stuffing, Sea Bream Baked on Mushrooms and Potatoes


Apple Curd and Walnut Meringue Pie, Bananas in Chocolate Sauce, Bread and Butter Pudding, Champagne Sherbet, Cherry Strudel Cups, Chocolate Panettone with Golden Mascarpone Dip, Chocolate, Caramelised Pear and Pecan Pie, Fresh Raspberry Tart, Gooseberry and Elderflower Parfait, Iced Raspberry Mousse, Layered Chocolate and Vanilla Terrine, Lemon and Bay Crème Brûlée, Lemon Polenta Cake with Rosemary Syrup, Pear Toetje, Raspberry Ripple Zabaglione, Rhubarb and Kirsch Clafouti, Seville Orange Rice Pudding Brûlée, Spotted Dick, Tarte Tatin