for
dipping your favorite
fruit into.
Ingredients:
1 Tub of
Cool Whip (regular or low-fat)
2 Containers of
Yogurt (any flavor)
Directions: Dump Cool Whip and yogurt in a bowl and mix well. Refrigerate for at least an hour before serving.
Serving suggestions:
Serve as a
topping on
fruit salad or as a dip with a
fruit platter.