A mouth-watering candy made of nougat in a caramel soft-shell, enveloping a hazelnut and topped with a dot of dark chocolate. They're sold four to a pack in a funky gold plastic tray the size of a typical candy bar.

Each bite-sized piece is so good you'll be tempted to devour it but try once letting it just melt away on your tongue-- it's a devilish challenge indeed. This German-made treat is art to the eye and heaven to the taste buds.

Toffifays are hard to find here in southwest Kansas but give them a try if they are where you are.

You'll thank me.

Log in or register to write something here or to contact authors.