1      14 ½-ounce can diced tomatoes
2      slices toasted bread, buttered generously and cut in small pieces
1      small onion, chopped (to speed up the process, I grated it)
½      small green pepper, chopped Parmesan cheese

Preheat oven to 350 degrees. Mix all ingredients (I microwaved the onion and green pepper for 3 minutes), place in oven-proof dish, sprinkle with Parmesan cheese and bake uncovered for 25 minutes.

Goes very well with Simple Salmon

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