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spare rib
(
thing
)
by
philihp
Fri May 11 2001 at 23:06:10
Food.
Available at your local
Chinese
outlet. Cattle bones, approximately 5 inches long, 1.25 inches wide, half an inch thick, thinly coated with a thick glaze of
barbeque sauce
. Occasionally found in chopped form, one to two inches square.
printable version
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