You know how you can get virgin olive oil?

You ought to be able to get non-virgin olive oil.

And if you can get extra virgin olive oil, you should be able to get "fucking tart" olive oil.

Imagine the food: polar bear liver deep-fried in extra slutty olive oil, spiced with mint and covered in butter -- heaping HANDFULS of butter -- with ten pounds of fudge and a pack of unfiltered clove cigarettes for after. Oh, and a fifth of vodka.

Thanks for the inspiration for this node go to an unknown person on the EFnet #altgothic IRC channel, who invented Extra Slutty Olive Oil.

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