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cooking

created by Bookworm

(thing) by ToadKing (6.2 y) (print)   ?   I like it! Wed Aug 16 2000 at 15:59:39

The art (it is largely a matter of taste) and science (be sure you know something about chemistry) of food preparation. Often seen as a act of caring, a hobby, or as a chore. Many dictionaries mention application of heat as the only means for food preparation, however, sushi and steak tartare are (largely) unheated food.

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