Pronounced: chi-lay-key-lays.

A classic poor man's Mexican casserole. It's a Mexican lasagna of sorts, assembled by layering corn tortillas, cheese, chicken, and some type of sauce (often what we Americans would call enchilada sauce). Bake to perfection. Extraordinarily: simple, good, and bad for you.

As with any dish, there are many variations, but it isn't chilaquiles without tortillas, cheese, and sauce.

Log in or registerto write something here or to contact authors.