Fun with Food

Late lunchtime, at the Delaware Sub Shop on Mesa.

Hilarity erupts over by the prep counter. One of the cooks is showing off his find: "Look at this one!".

"Hey! That's a keeper!" the other cook exclaims.

A slice of capicola has two holes and a curved line, just like a smiley face. Soon, they are walking over to the register to show it off. I'm waiting for my cheesesteak, and I am afraid they are going to pin it to the bulletin board, like some relic -- the countenance of the Virgin Mary carved in pork.

"Wow, the whole stack is that way" cook number one observes. The spell is broken.

I don't see what they do with the first, miraculous slice.