Fun with Food
Late
lunchtime, at the
Delaware Sub Shop on Mesa.
Hilarity erupts over by the prep
counter. One of the
cooks is showing off his find: "Look at this one!".
"Hey! That's a
keeper!" the other cook exclaims.
A
slice of
capicola has two holes and a curved line, just like
a
smiley face. Soon, they are
walking over to the
register to show it off. I'm waiting
for my
cheesesteak, and I am afraid they are
going to pin it to the
bulletin board, like some
relic -- the
countenance of the
Virgin Mary carved in
pork.
"Wow, the whole stack is that way" cook number one observes.
The spell is broken.
I don't see what they do with the first,
miraculous slice.