A very non-Mexican breakfast dish. This recipe works well for camping
in large groups. Simply cook everything as follows and wrap
in aluminum foil
. When it is breakfast time throw the burritos into the fire
. If actually in the fire allow about two minutes per side.
1 batch of plain (cheese & potato) is about 12 burritos.
1 batch of bacon
makes about 13-14 burritos.
1 batch of sausage
makes about 15 burritos.
For one batch of plain.
1 Dozen 10-12" flour Tortillas
1 Dozen eggs
1 12-16oz bag of frozen hash browns
1 lb of shredded cheddar cheese
About 1 Cup Milk.
Salt, pepper, garlic to taste. Optional.
- Cook hash browns as directed by package.
- Crack and beat all eggs with milk.
- Add hash browns to egg mixture and scramble.
- Spoon cooked eggs into warmed tortilla and add cheese.
- Fold burritos and wrap in foil.
For one batch of bacon.
Follow instructions for plain burritos and cook 1 lb of bacon and crumble.
Add crumbled bacon
to egg/potato mixture before scrambling.
For one batch of sausage.
Follow instructions for plain burritos and cook 1 lb of breakfast sausage
Add sausage to egg/potato mixture before scrambling.
See also Breakfast Tacos