Languages have
tastes.
Spanish tastes like
red wine on a warm autumn day.
Farsi tastes like sweet dried
dates.
Chinese tastes like
eggrolls in shoyu*.
Deep_thought says that to him,
French tastes like pastry,
British English is like Guiness, and
Mexican Spanish is like
fresh fruit and
tortillas.
American English though – it tastes so natural on my tongue, almost like it’s not there. I suppose it tastes like
water then?
Roll the
words slowly over your
tongue, what do they taste like to you? Savor the
words, and embrace their
power.