Stil"ton cheese" (?), or Stil"ton , n.
A peculiarly flavored unpressed cheese made from milk with cream added; -- so called from the village or parish of Stilton, England, where it was originally made. It is very rich in fat.
Thus, in the outset he was gastronomic; discussed the dinner from the soup to the stilton.
C. Lever.
© Webster 1913