Two
cups
milk
Two cups
brown sugar
Half cup
molasses
Eight
tablespoons
butter
Three tablespoons
baking powder
One quarter
teaspoon star aniseed (
ground)
One quarter teaspoon
nutmeg
One quarter teaspoon
cinnamon
Jam
Mix the ingredients together. Roll out fairly thin. Cut with a round cookie cutter. Add jam to the centre. Fold over top of jam, and pinch the edges. The whole thing should be sort of like a pizza pocket. Turn the pinched edge to the bottom of the cookie sheet. Bake for about ten minutes at 350 degrees fahrenheit.