Imagine, if you will, for a moment, the particle board that they use to make cheap home entertainment centers. Imagine it soaking in milk for 2 weeks until it is soggy and mushy. This is exactly the same consistency as weetabix that's been in milk for over 30 seconds. Despite this rather horrid texture, it doesn't taste too bad, kind of "wheaty" with a bit of honey. It comes in urinal cake sized pucks which won't fit in the bowl so it is best to crush them with your hands a bit, like Shredded Wheat.