Ré`chauf`fé" (?), n. [F., orig. p.p. of réchauffer 8warm over. See Chafe, v. t.]

A dish of food that has been warmed again, hence, fig., something made up from old material; a rehash.

It is merely a réchauffé of ancient philosophies.
F. W. H. Myers.


© Webster 1913

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