Gospel Green is an
English cheese belonging to the
Cheddar family. It is manufactured of
unpasteurised cow's milk, and as it lacks
rennet, is
vegetarian.
It's aroma is of apples, and is typically Cheddar-like in that it is hard and flakey. It is ideal for grilling and cooking. It is pressed into truckle (wheel) shapes for vending.
Gospel Green is produced by James and Cathy Lane, and has a fat content of 48%.
research source: cheese.com