A tasty dish, Danish in origin with high fat and caloric content, and very filling.
- 1 Kg large potatoes
- 1/2 a head of garlic, minced (it'd be nice if you minced it yourself with a garlic mincer, fresher means more flavourful)
- 2 canisters (200 to 300 ml) of sweet cream
- 2 glasses of milk (3% fat milk is fine, you can also use 1% milk, but who are you kidding ?)
- Salt and ground black pepper