Slighter Quicker Version of the Above: Mighty Tasty!
Preparation Time :0:10
Categories : Cheese Sandwiches
Quick And Easy Meals
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 slices Swiss cheese
1/2 pound corned beef brisket -- sliced thin
8 ounces sauerkraut -- drained
1/4 cup thousand island salad dressing
8 slices rye bread
1 egg
2 tablespoons milk
1 dash sugar
2 tablespoons margarine
1 dash salt
1. Drain the sauerkraut thoroughly.
2. Slice the corned beef into thin slices and divide into 4 portions.
3. Combine lightly beaten egg with milk, sugar and salt in a shallow dish.
4. On four slices of the bread place Swiss cheese, corned beef, sauerkraut and top with 1 tablespoon dressing. Top each with second slice of bread.
5. Melt margarine in heavy skillet. Dip both sides of each sandwich into egg mixture; brown each side until golden.