Recipe for good 'ole apple crisp.
- Heat oven to 350°F (180°C)
- Heave apple pie filling into an ungreased casserole dish. Throw the water, lemon juice and cinnamon over the apples.
- Mix brown sugar, flour and butter until crumbly and then dump this sweet treat on top of the apples.
- Bake, uncovered, until apples are tender and topping is golden brown, about 30 minutes. Top with ice cream and serve.
Estimated time of arrival: 40 minutes.