Eye Opener

1 1/2 oz Light rum, 1/2 oz Triple sec, 2 tsp. Pernod, 1 tsp. Creme de cocao, 1 Egg yolk, 1 tsp. Sugar

In a shaker filled with ice, combine all of the ingredients. Shake well. Strain into chilled glass.

Back to the Everything Bartender

Eye opener.

That which makes the eyes open, as startling news or occurrence, or (U. S. Slang), a drink of liquor, esp. the first one in the morning.

 

© Webster 1913.

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