2 Cups Flour
2 Cups Sugar
1 Stick Maragine
½ Cup Crisco
4 Tablespoons Cocoa
1 Cup Water
2 Eggs
½ Cup Buttermilk
¼ Teaspoon Cinnamon
1 Teaspoon Vanilla

Bring margarine, Crisco, cocoa, and water to a boil. Add flour and sugar to boiled mixture. Add remaining ingredients, beat well. Pour into greased 9 x 12 inch pan.
Bake at 350º for 35 minutes.
Frost with your choice of frosting.

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