The days of yore are not that long ago. My mother
was anaemic whilst she was pregnant
with me, and the doctor
s cure was to deposit a case of Guinness Original
next to her, and tell her to "drink as much as you can". Doctors in geriatric
wards used to give out daily half pints of Guinness with a hefty
dose of blackcurrant
in it, to stave off anaemia
, and any diseases related to vitamin C deficiency in the patients.
Anyway I don't believe Guinness, gorgeous as it tastes, is good for you - have you never had a Guinness Dump on the morning after the night before........
There is no way anything that does that to you can be remotely healthy.