1 package (5½ oz) Vanilla Pudding and Pie Filling
3 Cups Milk
4 Medium Bananas
1 (8 oz) Cool Whip
Prepare pudding mix to package directions, using milk fold in 1 cup Cool Whip. Layer wafers in bottom of a 2-quart round baking dish, then sliced bananas and pudding, ending with pudding on top. Spread remaining Cool Whip over top of pudding. Chill 3 hours.
Makes 8 to 12 servings.