For the more wrestling inclined, this type of ritual is compressed into a weekly rotation. Here is a typical (if brief) example of an amateur wrestler's week:
Of course, cutting weight cannot compete at all for being easily on weight. By my senior year in high school, I could lose 10lbs in practice no problem, just from hard work. In fact, my typical yo-yo weight went between 142lbs and 134lbs, day in and day out.
note: this information is from my experience in high school amateur wrestling in the state of Michigan. Your milage may vary, and don't get yourself killed, because I won't take responsibility for it.
first off, most wrestlers cut weight to a cetain degree and it is common to be one or two pounds overweight- you can lose that simply by not eating or drinking- but on the other hand, there are times when one is more overweight and more drastic measures must be used. Here is "my way" which allowed me to cut between six and eight pounds to make weight every week.
The basics:
For food, try to count calories- pickles are good because they are tasty and low in calories. I generally ate a normal breakfast, and then a very small lunch and dinner. Diet is something that you really have to experiment with- the general principle is to use more calories than you eat, but not in an egregious manner- if you starve yourself completely, you will not be any good to wrestle.
The day before a weigh-in, stop drinking water. At this point you may or may not be able to make weight. If you still need to cut, you can resort to more drastic measures. These are the main ones that I have seen/done :
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